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eMacomb - Upcoming Events, Spring 2017
Register now for All about Food: From Farm to Fork conference
All about Food: From Farm to Fork is an annual event that is hosted at the beautiful Macomb Community College University Center and put together by the Macomb Food Collaborative. People from across the food system gather here to learn, grow and share about food. It is a great place to meet other food lovers, small business owners, agencies that regulate food safety and economic developers who work with food businesses.
There will be breakout sessions with experts discussing a variety of topics including the future of farming, dairy farm trends, conserving agricultural land, organic urban farming and the viewpoint of running a small farm in Michigan.
Your ticket gets you into all aspects of the event from the wonderful presentations, to the pop-up market, to a great lunch that satisfies many types of nutritional needs.
One of the very fun parts about the event is the pop-up market that has small business food vendors offering samples of a diverse line of products. There are also businesses offering information about many different food and health programs in the area, along with nutritional and essential oil businesses. This was a huge hit last year when the businesses were added to the event for the first time.
The event this year will be held from 8 a.m. to 4 p.m. Tuesday, June 6 at the University Center, 44575 Garfield Road, UC-1, Clinton Township, 48043. Signage will be at the road and main entrance.
Tickets are $30, and the deadline to register is May 30. Tickets are $35 at the door as long as there is capacity, which is not guaranteed. You can register online at www.macombfood.org (online registration fees apply) or fill out this registration form and make checks payable to the Macomb Food Collaborative. Send to Macomb Food Collaborative/MSUE, 21885 Dunham Road, suite 12, Clinton Township, 48043.
Click here to view the workshop schedule.
05/12/17 - Macomb Food Collaborative presents the 6 th annual All about Food: From Farm to Fork conference – Macomb Community Action